Tempranillo variety from San Gines land, placed around 700 meter altitude.
Fermented in french oak new barrel.
Tasting Notes 4D RED WINE
Viura variety, this is from a vinyard called Valderrodrigo.
Fermented in french oak barrels lightly scorched.
Tasting Notes 4D Blanco
Tempranillo variety, it comes from San Gines land, vinyard with high altitude.
Macerated and fermented in a tank, the manolactic fermentation is in a new french barrel.
Tasting Notes Imagina!